Friday, May 29, 2015

Fat-Free FrozenYogurt

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For those of you with an ice cream maker, this is an easy dessert to make that is virtually fat-free and delicious. You can use any fresh fruit in season.  In the one pictured here, I used fresh strawberries which were pureed first.

2 cups fat free Greek yogurt
2 cups pureed strawberries
1 can fat-free sweetened condensed milk
1 cup fat-free milk
3 tsp vanilla

Puree the fruit using your food processor or hand blender.  Mix the yogurt, pureed fruit, sweetened condensed milk, non-fat milk and vanilla until blended. Pour it into your ice cream maker, and process according to manufacturer's directions. Freeze for at least 4 hours or overnight.

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