Monday, May 5, 2014

Hot Buttered Rum

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On a recent trip to Lake Tahoe with the Olschefski's, we made Hot Buttered Rum Drinks, perfect for a chilly night in the mountains.  You mix the ingredients together, then add rum and hot water.  You can add a cinnamon stick as garnish, if you wish.

Ingredients:
1 stick butter
1/2 cup dark brown sugar
3/4 tsp cinnamon
3/4 tsp ground ginger
1/2 tsp nutmeg
Rum
Hot water

Mix the butter, brown sugar, cinnamon, ginger and nutmeg together to form a paste.  Combine 2 T spiced butter with 3 T rum in each mug.  Add 3/4 cup boiling water and mix.

Beautiful Lake Tahoe



and Liz's latest creations!


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