Ingredients:
2 sticks COLD unsalted butter
1-1/4 cup sugar
2 eggs
1/2 cup dark cocoa powder
2-1/2 cups flour
1/4 tsp kosher salt
1 tsp baking powder
1/4 tsp baking soda
2 cups semi-sweet chocolate chips
1 cup white chocolate chips
Separately mix the flour, kosher salt, baking powder and baking soda until blended. With an electric mixer, beat the cold butter and sugar until fluffy. Add the eggs, one at at a time, until blended. Mix in the cocoa powder. Add the flour mixture and mix until just blended (do not overmix). Stir in the chocolate chips. Drop 1/4 cup size onto a baking sheet. Bake for 18 min. at 375 degrees.
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