Monday, September 15, 2008

Stephen's Irish Car Bomb

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Here's a recipe for a very wicked drink. Stephen made these for us at Michelle's birthday weekend at the Russian River. You have to drink it fast or else the drink curdles right before your eyes. It is supposed to be chugged in one or two gulps and has a slight chocolate milk after-taste. Pictured here is Stephen (right) with cousin, Scott Shimomura in New York City.


Ingredients:
1/2 pint Guinness beer
1 oz Jamison rye/whiskey
1/2 oz Bailey's Irish cream

Pour the Guiness into a pint glass. In a separate shot glass, pour the Jamison into the shot glass, and then pour the Bailey's on top. Drop the entire shot glass carefully into Guiness glass. Drink it quickly before it curdles.

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