Unbelievably addicting! My son, Stephen, made these, and we couldn't stop eating them until they were all gone. Here's Stephen with Fern LaFaver. 
Ingredients:
9 cups Rice Chex
1 cup chocolate chips
½ cup peanut butter
¼ cup butter
1 tsp vanilla
1-1/2 cup powdered sugar
1 cup chocolate chips
½ cup peanut butter
¼ cup butter
1 tsp vanilla
1-1/2 cup powdered sugar
Melt chocolate chips, peanut butter and butter in microwave. Add vanilla. Toss in Rice Chex. Place powdered sugar in plastic bag, then pour in Rice Chex. Shake until pieces are coated with powdered sugar. Let cool before serving.
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